Josh Blaylock, Author at Craft Made Kitchen

Author: Josh Blaylock

Uncategorized

April 22, 2024

Easy Chile Lime White Bass Filets with Pickled Onions

When most folks think white bass, they think of one method of preparation, fried! Now, I’m certainly a fan of fried white bass! However, these..

April 22, 2024

White Bass Fish Cakes with Cilantro Lime Crema – Meet Your New Favorite Recipe to Shake Things Up.

White bass, also known as sand bass, are addicting in multiple ways. If you’ve ever felt these feisty little fish on the end of your..

November 5, 2020

Wild Pork Meatball Bahn Mi Sliders

I’m a sucker for sliders. They are an excuse to eat a delicious little sandwich for any occasion. Perfect for as an appetizer, snack, or..

October 14, 2020

My Favorite Chicken Thigh Mushroom Soup Recipe!

I’m a bit of a soup fanatic. For me, it’s one of the most satisfying meals. And this chicken thigh mushroom soup is no exception!..

October 6, 2020

Spicy Buffalo Chicken Fried Steak. Serious Hunger Buster!

This spicy buffalo chicken fried steak is a guilty pleasure I’ll gladly take the calories for. I love hot wings, and I love chicken fried..

October 6, 2020

Lemon Pepper Green Beans. Tasty, easy, and quick!

Lemon pepper green beans is one of those sides that everyone loves. Bright and fresh, they lift any meal with a healthy, but tasty dose..

October 2, 2020

Beer Braised Pot Roast. Perfectly tender, and packed with hearty flavor.

Beer Braised Pot Roast means a beef roast, slowly braising in a seasoned mixture of beer, beef stock, fresh herbs and vegetables. Fall apart tender,..

September 25, 2020

Cacio E Pepe with Bacon! Classic Recipe with an Indulgent American Twist

Cacio E pepe with bacon. Italian Grandmothers please forgive this American boy for his sin against your traditions. I put bacon in your pasta, and..

September 21, 2020

Dill Pickle Michelada Recipe. Spicy, Sour, and Refreshing. You need this drink in Your Life!

I absolutely love this Dill Pickle Michelada recipe. It’s So refreshing, and leaves you smacking your lips. Admittedly, I’m not much of a “bruncher”, but..

September 19, 2020

Blistered Shishito Peppers with Smokey Aioli, perfect for movie night!

Shishito peppers with smokey aioli have become our new movie night snack. Salty, savory, slightly sweet with a subtle bitter char, paired with a smokey,..

September 17, 2020

Apples with Spicy Peanut Butter – Grown Up Snack Time!

Sliced Apples with Spicy Peanut Butter is a grown up spin on a classic snack time treat. Wow your taste buds with this sweet and spicy bite! This version kicks it up a notch with chili oil, and smoked paprika. Scratch that snack time itch and take a walk down memory lane with this quick easy snack!

September 13, 2020

Smoked Hatch Chili Queso, Just in time for football!

Easy, cheesy, deliciousness. This smoked Hatch Chili Queso Recipe is so simple. Set it and forget it in your smoker, and let the magic happen!

September 7, 2020

Summer Peach Pizza Recipe, with Roasted Grapes, Ricotta Goat Cheese.

If you like to get adventurous with your Pizza toppings, you’re going to love this Summer Peach Pizza Recipe with Roasted Grapes, and Ricotta Goat Cheese.

September 5, 2020

Elote Corn Fritters – Fun to Make, and Even More Fun to Eat!

A little Spicy, a little Sweet. These Elote Corn Fritters are great for sharing, or binging on the couch with a beer and Netflix.

August 28, 2020

How to get started in Food Photography. (Hint) All you need is these 4 basic things.

I’m so exscited to start off this Food Photography tutorial series! First is a video on how to get started, and the 4 basic things you need.